Herby cream cheese spread

Ingredients:

Cream cheese (unflav0ured) : 200 g.

Chopped chives – 2 tbsp.

Chopped basil – 2 tbsp.

Optional: 

garlic clove crushed – 1

Method:

  1. Whisk all ingredients together in a large bowl.
  2. Place the mixed cream cheese in another container with a well-fitting lid. Shut it and refrigerate immediately.
    Your herby cream Cheese is now ready to be served.
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